“The sour effect in many wild ales is usually a combination of lactic, malic, and acetic acids produced by the bacteria lactobacillus and pediococcus”
The sour effect in many wild ales is usually a combination of lactic, malic,...
Tag Archives: Sour Beer
“With this new wave of styles containing widely varying flavor profiles, it’s necessary to start using terms to describe the vast world of lost beers simply deemed ‘Sours’ by many”
When describing styles of beer, vital statistics such as final gravity, color, alcohol, and...